Introduction to All Grain Brewing
Whether you’re a noob or have been brewing with extract recipe kits for years, Introduction to All Grain Brewing will help you learn the ins and outs of the mash. A professional brewer will walk you through an all-grain brew day from start to finish. You’ll learn about the basics of brewing water chemistry, the mash process, different techniques for sparging, and the fundamentals of recipe design while brewing 5 gallons on an all-in-one electric brewing system.
All attendees will receive a 10% discount on all purchases the day of the class.