Description
Weyermann® Caramunich® Type 1
Weyermann® CARAMUNICH® Type 1 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CARAMUNICH® Type 1 also add body and improve head retention. Suitable for use in all lager and ale styles of beer.
Color °L | 30.6-38.2 |
Moisture % Max | 6.5 |
Extract FG Min | 73 |
Usage Rate | Up to 10% |