Description
Northwest Red Ale
A homage to the hoppy amber ales that kicked off the craft beer scene in the Pacific Northwest, this smooth-drinking beer features Centennial and Amarillo hops. Grapefruit, pine, and floral aroma with a healthy amount of crystal malts makes this beer an instant hit with friends.
Approx. Original Gravity: 1.061
Approx. Final Gravity: 1.018
Estimated Alcohol by Vol: 5.5%
Bitterness: 40 IBUs
Approx. Color: 20 SRM
Ideal Fermentation Temperature: 66°F
Average Fermentation Days: 7-10 days
Kit contents:
- Specialty malts (crushed together in one bag)
- Liquid malt extract
- Dry malt extract
- Hops
- Dry yeast
- Priming sugar
- 55 Bottle caps
- Muslin grain bag
- Step by step instructions
You will also need (not included):
- 5 gallon brew pot
- Big T Basic Starter Kit
- 2 cases of 12oz or 22oz beer bottles
