Description
Flat Tired Amber Ale
This recipe is a clone of the ORIGINAL New Belgium Fat Tire Ale. While no longer the best-selling beer at New Belgium, it holds a special place in our hearts as one of the flagship beers of the Colorado craft brewing scene.
Approx. Original Gravity: 1.055
Approx. Final Gravity: 1.010
Estimated Alcohol by Vol: 5.9%
Bitterness: 11 IBUs
Approx. Color: 14 SRM
Ideal Fermentation Temperature: 67°F
Average Fermentation Days: 7-10 days
Kit contents:
- Specialty malts (crushed together in one bag)
- Liquid malt extract
- Dry malt extract
- Hops
- Dry yeast
- Priming sugar
- 55 Bottle caps
- Muslin grain bag
- Step by step instructions
You will also need (not included):
- 5 gallon brew pot
- Big T Basic Starter Kit
- 2 cases of 12oz or 22oz beer bottles
