Maple Nut Brown Ale – 5 Gallon Recipe Kit


Maple Nut Brown Ale extract recipe kit 5 gallons


Maple Nut Brown

A fall seasonal variation of a classic British brown ale. The combination of crystal malts and chocolate malt creates a sweet, nutty flavor but the beer remains relatively dry thanks to the addition of cane sugar.

Approx. Original Gravity: 1.058
Approx. Final Gravity: 1.012
Estimated Alcohol by Vol: 6.0%
Bitterness: 23 IBUs
Approx. Color: 19 SRM
Ideal Fermentation Temperature: 65°F
Average Fermentation Days: 7-10 days

Kit contents:

  • Specialty malts (crushed together in one bag)
  • Liquid malt extract
  • Hops
  • Dry yeast
  • Flavoring
  • Priming sugar
  • 55 Bottle caps
  • Muslin grain bag
  • Step by step instructions

 You will also need (not included):