Description
Robust Porter
A classic dark ale featuring British chocolate and black specialty grains. This is a chocolatey, malty, full-bodied beer.
Approx. Original Gravity: 1.052
Approx. Final Gravity: 1.016
Estimated Alcohol by Vol: 5.0%
Bitterness: 20 IBUs
Approx. Color: 30 SRM
Ideal Fermentation Temperature: 65°F
Average Fermentation Days: 7-10 days
Kit contents:
- Specialty malts (crushed together in one bag)
- Liquid malt extract
- Dry malt extract
- Hops
- Dry yeast
- Priming sugar
- 55 Bottle caps
- Muslin grain bag
- Step by step instructions
You will also need (not included):
- 5 gallon brew pot
- Big T Basic Starter Kit
- 2 cases of 12oz or 22oz beer bottles
